Lemon-Wine Chili

• 1 lb. ground turkey or beef
• 1 med. onion (chopped fine)
• 3 cloves of garlic (minced)
• 2 cans of stewed tomatoes
• 1 or 2  cups red wine
• juice of large lemon
• 2-4 Tbsp. chili powder
• 1 tsp seasoned salt
• 1 tsp. lemon pepper
• 1/4 tsp black pepper
• 1/8 tsp cayenne pepper
• 1/2 tsp dry mustard
• 1/2 tsp celery seed
• 1/2 tsp cumin
• 1/2 tsp oregano

Brown beef with onions and garlic, stirring frequently. Add remaining ingredients and simmer for at least one hour.